Seattle Seahawks Toyota Reserve Club Menu
Toyota Reserve Club Menu
Upscale Seating Reserved For 90
The Toyota Reserve Club is Lumen Field's premier gameday experience. A premium seating environment limited to just 90 members, the Toyota Reserve Club offers optimal sight lines, all-inclusive food and beverage selections and televisions carrying every NFL game in progress.
Rams Los Angeles Rams 12-5
Seahawks Seattle Seahawks 14-3
This Week's Menu
Main Dishes and Entrées
Boxes of Popcorn Freshly Popped Buttered Popcorn (AVG,V)
Seasonal Fruit Platter (V2, AVG) Honey Dew, Cantaloupe, Pineapple, Grapes, Seasonal Berries
Kettle Chips and Dip (V) Roasted Mushroom Onion Dip
Roasted Winter Veggie Misto Board (V2 Options, AVG) Parsnips, Carrots, Pickled Green Beans, Marinated Pepper dews, Brussels Sprouts, Patty Pan Squash and Smoked Hoisin-Glazed Sweet Potatoes and Pimento Aioli Dip
Grilled Wedge Salad (CP) Smoked Blue Rogue Valley Cheese, Bacon Lardons, Heirloom Cherry Tomatoes, Pickled Shallots and Chipotle Ranch Dressing Bowl
Roasted King Trumpet Mushroom Salad (V2) (AVG) Quinoa, Spiced Pepitas, Arugula, Roasted Delicata Squash, Red Peppers, Baby Kale with Lemon Vinaigrette Bowl
Brown Butter Mashed Potatoes (V) With Leek Confit and Roasted Garlic Cucina
Harissa Roasted Vegetables (V2) Sweet Potatoes, Baby Carrots, Squash, Red Onions and Cauliflower Cucina
Vegan "Jackfruit" Stew (V) Baby Potatoes, Cipollini Onions, Baby Carrots, Fresh Herbs, in a Brown Gravy Sauce Cucina
Pan Seared Herbed Chicken (AVG) Garlic-Braised Kale and Truffle Jus Cucina
Herbed Roasted Prime Rib Roasted Garlic and Horseradish Sauce, Merlot Au Jus, Assorted Rolls Carving Station Bowl for sauce Tureen for Jus
Coppa Mascarpone e Fragole Sponge Cake, Chocolate Chip Studded Mascarpone Cream, Wild Strawberries
Assorted Cookies & Brownies (CD) Triple Chocolate Cookies, Mini Chocolate Cupcakes, Salted Caramel Chocolate Brownies with Smoked Sea Salt
Halftime Offerings
Garlic Parmesan Chicken Wings (CD) Cucina
Lemon-Pepper Chicken Wings (CD) Cucina
BYO Loaded Potato Wedges (V, CP) Brown Butter Sage Aioli, Green Onions, Parmesan Cheese, Bacon Bits and Fried Shallot Cucina Bowls for Toppings