Snacks

Popcorn (AVG, V) Freshly Popped Buttered Popcorn
Muhammara Dip and Fava Bean Dip (V2) Herbed Crostini

Appetizers

Local Cheese Board (V) Manchego Cheese, Sharp Cheddar Cheese, Beecher Cheese Curds, Boursin Cheese, Dried Fruits, Jams, Grapes, Seasonal Berries 
Seasonal Fruit Platter (V2,AVG) Fresh Pineapple Seasonal Melons, Grapes, and Seasonal Berries

Salad

Chopped Wedge Salad (AVG) Blue Cheese Crumbles, Wedge, Baby Heirloom Tomatoes, Pickled Red Onions, Iceberg Salad, Bacon Lardons with Chipotle Ranch Dressing 
Street Corn Salad (V2, AVG) Roasted Corn, Cherry Tomatoes, Jicama, Cucumbers and Aji Verde Dressing

Sides

Corn Pudding (V) Roasted Corn, Green Onions, Cheddar Cheese 
Tahini Eggplant (V2, AVG) Spiced Roasted Eggplant, Garlic, Tahini, Roasted Fennel, and Herbed Cabbage Slaw

Entrée

Pollo Asada (AVG) Citrus Marinated with Onion-Cilantro Slaw
Grilled Santa Maria Tri Tip (AVG) (Carving Station) With New England Style BBQ Sauce

Dessert

Mini Boston Cream Pies (V)
Assorted Cookies and Brownies (V) Cranberry White Chocolate Cookies, Chocolate Chip Cookies and Double Fudge Brownies

Coconut Shrimp Roasted Plantain Habanero Sauce and Tangy Cabbage Slaw
Chili Lime Yucca Fries (V2) with Mojo Aioli